Product introduction:

1. Dumpling machine equipment This machine adopts the molding characteristics of the simulated hand-made dumplings, and the double-controlled two-way quantitative feeding principle. It is not necessary to make dumpling skins during production, just put the dough and stuffing into the feeding port. Automatically produce dumplings when you turn it on.

2, in accordance with the requirements of the pastry process, minimize the friction with the dough to ensure that the dumplings are soft and elastic, and the dumplings are beautiful in appearance, good in three-dimensional sense, and comparable to hand-made dumplings.

3, a multi-purpose machine, as long as the mold is replaced, you can make pasta products of different shapes and specifications. Such as spring rolls, clams, hot pot dumplings, pearl dumplings, curry horns, lace dumplings, pot dumplings and so on.

4, suitable for a variety of conditioning: the packaged dumplings can be steamed, boiled, fried, fried. Spring rolls and curry horns and curry buns are especially delicious. The most important thing is that it is suitable for rapid freezing and storage. It is an ideal microwave food.

5, the size of the product is uniform, the thickness of the dough, the amount of stuffing, the speed of making dumplings, can be adjusted at will. It can be operated freely in 5 minutes, and one or two people without experience can operate.

6, the body is light, small footprint, easy to move. The main parts are made of high quality stainless steel, which is beautiful in appearance and meets the national food hygiene standards.

7. The special surface anti-adhesive technology is adopted for the conveying surface and the molded parts, the resistance is small, the molding is good, and the maintenance, disassembly and cleaning are convenient.

8, suitable for making meat stuffing, meat and vegetable mixed stuffing, whole dish stuffing and other kinds of stuffing dumplings. Suitable for a variety of work environments.

9, high efficiency, equivalent to 8 to 12 workers at the same time hand-made dumplings, really low investment, high efficiency, saving money and labor.